Chalet Menu

with ham, turkey, cheese hard boiled egg and sliced tomatoes on a bed of fresh lettuce

with cup of soup

a large crisp flour tortilla filled with seasoned beef, beans, green chile, lettuce, tomato, onion and cheddar cheese

Greek salad topped with hard boiled egg and gyros

greens, olives, onions, tomatoes, cucumbers, feta cheese, Greek peppers and green peppers

diced chicken breast with tomatoes, hard boiled eggs, and bacon bits. Served with mayonnaise dressing

American or Swiss

with American or Swiss cheese and two slices of bacon

with sauteed mushrooms and chopped onions

beef patty between two American cheese slices on grilled rye bread

served open face and smothered with red chili, cheese, lettuce and tomato

a full half pound of ground beef cooked to perfection

with Swiss cheese, sauteed onions and mushrooms, served with a marinara dipping sauce

hamburger patty on rye toast, with cottage cheese and fruit

tender steak with cottage cheese, tomatoes and egg slices

thin slices of beef, with sauteed onions and green peppers, topped with swiss cheese, served on a philly bun

half pound chopped sirloin with cottage cheese, sliced tomatoes and egg slices

fresh grilled chicken breast with cottage cheese and tomatoes

lightly breaded and deep fried tenders, served on a bun, with BBQ sauce on the side

triple decker of ham, Turkey, Swiss cheese, lettuce and tomatoes

pieces of marinated pork on pita bread with diced tomatoes, onion and sauce

grilled chicken breast topped with bbq sauce, bacon & cheese

French toast, ham, Turkey cheese and strawberry compote

sliced Turkey between two sliced of melted American cheese on grilled rye bread

gyros, chopped tomatoes and onions on pita bread with special sauce

corned beef, Swiss cheese and sauerkraut on rye bread

chicken breast stuffed with cheese and smokey canadian bacon, then lightly breaded and cooked to perfection

chicken breast stuffed with broccoli and cheese, lightly breaded and fried

hamburger patty served over beans, between two flour tortillas, smothered with green chili, cheddar cheese and garnished with lettuce and tomato

broiled marinated chicken with bell peppers and onions wrapped in a flour tortilla and smothered with green chili, cheese, lettuce, tomato and sour cream

all the Mexican food you can eat

steak and chicken

steak and shrimp

14oz. T-Bone

Club Steak

12oz. Ribeye